Food Hall > Deli Specials

A subtle blend of herbs and spices to accompany most fish dishes. Sprinkle on simply baked or grilled fish before cooking. Use it as a base for moules marinere, adding cream, white wine, onion and garlic. Add it to white sauce to make it rich and tasty.

Ingredients: Dill Seeds 29%, Paprika, Fennel Seeds 22%, Lemon Pepper, Dill leaf 8%